FAN OF SPICY FOODS? If you are, spicy and seafood goes great together, Vua Cua’s Chili Sauce is your best option, Inspired by the famous Singaporean Chili Sauce, created to suit Vietnamese taste, Vua Cua Chili Sauce is a smooth mildly spicy seasoning that meld perfectly with your favorite seafood. At Vua Cua, we suggest you to try your favorite Seafood of choice and our chili sauce. Fresh Seafoods when combined with the spicy, complex texture of Vua Cua Chili Sauce, it will create a seafood dish full of fatty, aromatic, fresh, tasteful feast. Those who are sensitive to taste will recognize a pleasant tomato taste in the aftertaste. This sauce is often served with bread.So easy breezy, now you can get your hand on our Vua Cua Chili Sauce.
Vua Cua instant sauce is the number one option for delicious seafood dishes prepared with restaurant standard. The flavor is diverse and can be combined with most seafood ingredients from shrimp, crab, snails... Especially, the flavor is 100% from natural ingredients. The sauces are adjusted by Vua Cua chef to be closer and easier to prepare. Bring home the restaurant taste, anyone can make delicious dishes like a super chef just in 5 to 10 minutes.
What makes us stand out: Vua Cua Seafood Sauce is completely processed, no need to add seasoning, just cook with pre-prepared ingredients. The sauce is made fro, high quality ingredients,preservative-free,completely safe for health and can be frozen at home, when needed, for immediate processing.
Warming instructions: Put the sauce and water in the pot at a ratio of 2:1, continue to add the cooked ingredients and simmer until the sauce thickens.
Suggested ingredients: seafood such as crab, shrimp, snail. Note: steamed seafood before cooking with sauce
Storage instructions: 3 days for refrigerator, and 9 months for freezer